There is always something about new whether it's New Year, a new song or new company, there is a bit of freshness, charm, promise and thrill to it. As a foodie, new restaurants always do the same for me. Market Place Kitchen is a newly opened restaurant in Avon that we recently ventured. A high ceiling open modern kitchen and a brick wall with a fireplace, it felt cozy at first glance. I was quite impressed with the service in spite of a full pack Friday evening; they served gently and gracefully. We began with a Mediterranean sample platter consisting of roasted red pepper, hummus, falafel and eggplant puree with Nan. I got hook to the way it is presented on a cutting board. Falafel was crisp and scrumptious. Hummus was whipped and velvety, Olives slightly bitter succulent, sweet cornichons were complimenting to it. For mains, we got Garden flatbread for kids. The flatbread was flavorful with healthful garden vege...