A cup of Assam Tea

Quebec City is the ultimate destination for foodies. The assimilation of French and Canadian cultures makes it even more interesting and alluring. First of all, the choices are vast, making it challenging to make a selection. Exploring local food while traveling provides a thorough understanding of the culture of the place.  Don Vegan - Seated in the historic Old  Quebec , this completely vegan restaurant's location is everything that will soak in Quebec City. I'm not exactly a vegan, but I do love to eat vegan. A trendy and tantalizingly tasty take on vegan food. The eclectic menu offers a wide range of choices in food, catering to preferences for Mexican, Italian, or Asian cuisine. Deliberately and innovatively presented entries are unique and dainty. We got to try their decadent desserts. A chocolate cake is a must-try. Excellent service, a little pricey, but worth it.    Le  Casse-Crêpe Breton  - Located in the heart of Rue Saint-Jean,  Qué...

Food has a very interesting and important place in my heart. My major liking on a place often relies on the food of the place.  While traveling and exploring new places, food memories stay with me quite well. Madrid is one of the places with so many factors to love about, food being certainly one of them. I am in Love with it forever and surely inspires me to come back pretty soon. I can’t believe how many healthy or vegan restaurant options Madrid has.  One of our beautiful evenings in Madrid, we stumbled upon a vegan and vegetarian place called Sanissimo. Beautiful wall paintings, bird cases and lovely decor make this cozy place an inviting one . The Greek and Spanish inspired menu has so many options to chose from.  For our starter, we had spinach and ricotta pastry and beetroot hummus with focaccia bread. I love the crunchy base on the Riccota cheese pastry and spinach goes so well with it. Love the facaddia bread with olives and hummus. Flo...

      Wherever I visit a college town whether its Burlington in VT, Newhaven in CT, Cambridge in MA, North campus in Delhi or Providence in RI, it alway gives me such ample energy and enthusiasms that none other can offer. A college town always has that organic and raw energy that slips into you. Today's college kid and youth always fascinate me the way they take their food seriously. We in our 20s or college days did not take it that seriously what goes into our body and what is on our plates. Probably that consciousness in youth food intake is why you always find a great restaurant in any college town today.       Light, wholesome, savory "Veggie Fun" is a new age Asian vegetarian fusion cuisine. Casual open space with a huge bar, beautiful dim lighting and overlooking the streets creates a nice ambiance.        We started our day with Veg Dumpling. Coming from the eastern part of India inclination for momo(dumplings) is...

      ION is so centrally located on Main Street in Middle town that you just can’t miss it. A quirky décor with offbeat oriental style and real plants inside graciously greeted entering into ion give me feel good moment. Dimly lit pink salt Himalayan pink salt lamp adds up even more to it. We were sited in a cozy corner, already won my heart with great service even before eating.        It was Friday and a cold February freezing winter day. We ordered southern fried tofu perfectly paired with lemon aioli. I already heard the buzz about it from quite a few and I tell you, it was sinfully signature. Kids wanted buffalo cauliflower which comes with cashew ranch dressing. It was crispy outside melt it mouth decadent. Probably give you more energy to beat the cold outside, paired with delicious creamy cashew dips.       After little guilt trip of having fried food, I quickly move over to opt for something healthy. W...